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badstarFor the next three weekends, I need to cook something to take to various events...two events on the last weekend.
I don't know what I'm going to make.
There is a popular demand that I make brownies at the grove. I'll probably do this for the last weekend since it's a lot easier to just divide up a huge batch of brownies than it is to cook up two separate things, and I can do it a day or two before...and the brownies just get better after they've had a day or two to sit.
But what about this weekend and next weekend?
I'm *thinking* for this weekend, chicken and shrimp fried rice with lots of orange and ginger, and this amazing Irish Cream cake for Mabon.
For once, I'm thinking I'm going to not do pasta. Even though pasta dishes are easy, you can do pretty much ANYTHING with them, it's easy to make meat-eaters and vegetarian or even vegan-friendly variations (divide into two dishes, put the meat in one dish, don't put the meat in the other dish) and who doesn't like pasta? (Except for Bridget, but she's weird like that) but I don't want to be known as "that chick that makes great pasta and brownies and that's about it".
I don't know what I'm going to make.
There is a popular demand that I make brownies at the grove. I'll probably do this for the last weekend since it's a lot easier to just divide up a huge batch of brownies than it is to cook up two separate things, and I can do it a day or two before...and the brownies just get better after they've had a day or two to sit.
But what about this weekend and next weekend?
I'm *thinking* for this weekend, chicken and shrimp fried rice with lots of orange and ginger, and this amazing Irish Cream cake for Mabon.
For once, I'm thinking I'm going to not do pasta. Even though pasta dishes are easy, you can do pretty much ANYTHING with them, it's easy to make meat-eaters and vegetarian or even vegan-friendly variations (divide into two dishes, put the meat in one dish, don't put the meat in the other dish) and who doesn't like pasta? (Except for Bridget, but she's weird like that) but I don't want to be known as "that chick that makes great pasta and brownies and that's about it".
Re: Almost Forgot
Date: 2006-09-13 10:46 pm (UTC)